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- Salmon 4 Erbe ................................................................................. ¢ 5660
Rosemary, salvia, mint, and sweet basil leaves
- Filete de pescado al vapor.................................................................¢ 5355
Steamed fish filet .
- Filete de pescado a la Mainierie ........................................................¢ 4990
Fish fillet Mainiere
- Filete de pescado a la Milanesa .........................................................¢ 4950
Milanesa Fish fillet Breadcrumbed fish fillet
- Arroz con camarones al volcán..........................................................¢ 5375
Shrimp and Rice Volcano Style.
- Corvina del Chef...............................................................................¢5375
Fish filet chef style
- Camarones al ajillo ..........................................................................¢ 7950
Garlic Shrimp. Shrimp with garlic, olive oil and white wine.
- Camarones a la Milanesa..................................................................¢ 7950
Breaded Shrimp. Fried breadcrumbed shrimp
- Camarones al curry..........................................................................¢ 7950
Curry shrimp. Shrimp in bengala’s sauce
- Pulpo a la parrilla.............................................................................¢ 5200
Grilled octopus.
- Arroz con camarones al volcán........................................................¢
Shrimp and Rice Volcano Style.
- Corvina del Chef.............................................................................¢
Steamed sea bass with natural tomatoe sauce
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